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5 Types of poisons in our foods...

by , 29 October 2020
5 Types of poisons in our foods...
Food is our sustenance and what keeps us alive...

But in some cases, it could also be what may kill you....

Some foods even contain known carcinogens.

Find out below which disease-causing ingredients you should cut out of your diet today!

Foods that contain poisons - and they're still on the supermarket shelves!
Olestra or Olean is used in fat-free chips. It stops your body from absorbing essential vitamins and minerals from foods and supplements. 
Brominated vegetable oil and flour makes the dough strong and helps manufacturers make foods colourful, but it stops your body from absorbing iodine and affects your kidneys and nervous system. 
Azodicarbonamide also found in flour has been linked to asthma.
Keep reading...

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Scientists have discovered a Natural Compound that’s been shown to DESTROY these cancer stem cells…
In a major study, published in the journal Anticancer Research, scientists identified EIGHT different ways in which this natural compound destroys cancer, including: 
Inhibiting COX-2, an enzyme that causes chronic inflammation, which can lead to cancer.
Impeding the formation of new blood vessels near cancer cells – which causes the cancer cells to starve to death.
Inducing a tumour suppressing gene that deactivates cancer stem cells.
Improving communication between healthy cells, allowing them to recognise cancer cells as threats.
Disrupting the communication between cancer stem cells and other cancer cells.
Stopping cancer from spreading in the body.
And, preventing the regrowth of cancer stem cells.

There are hundreds more studies like this one that show just how powerful this Natural Compound really is against cancer stem cells.

In fact, there are over 1,500 citations in the US National Library of Medicine's bibliographic database, that prove its significant anti-cancer activity. 


BHA & BHT preservatives found in cereal, gum and butter keeps food from becoming rancid - but it's been linked to cancer!
Arsenic! Yes you're reading that right! It's added to chicken feed to make the meat look pinker and fresher! I don't need to tell you that arsenic could slowly killy you...
Read labels carefully - and look for hidden words e.g. stabilisers, flavourants etc - make sure you know exactly which ingredients are used in everything you eat...
The best way to avoid a lot of these poisons is to stay away from processed and packaged foods, and to buy organic where possible.

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