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If you have elevated blood sugar levels, make coffee bean extract part of your diabetes diet

by , 27 March 2014

Having a cup of coffee is great for many aspects of your health! But the extract of the unroasted green coffee bean is even better. Especially when it comes to regulating your blood sugar levels. Today, you'll discover how to manage your elevated blood sugar levels, simply and naturally with coffee bean extract…

Prevent elevated blood sugar levels from ruining your health with coffee bean extract 

If you’re pre-diabetic, or have type II diabetes, you know how your blood sugar skyrockets just after you eat. And this has a detrimental effect on all aspects of your health.
You see, the sugar that’s roaming around in your blood causes all sorts of problems. It has a necrotic effect, and it basically kills off your healthy cells. And because of your condition, the sugar has no where else to go.
But here’s the good news. You can stop this blood sugar spike before it even happens!
Here’s how…

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Take coffee bean extract as part of your high blood sugar diet!
Dr Allen Spreen says that although your normal cup of coffee is a great way to help with your elevated blood sugar levels, heating the coffee beans causes their effect to decrease. It’s when the beans are fresh and unroasted that you get the greatest effect. And that’s how you keep the sugar in your blood at normal levels.
But how does the extract work?
Essentially, it makes your gut absorb less sugar! It’s that simple. Less absorption means less sugar in the blood, so you don’t get those huge blood sugar spikes.
You can get your green coffee bean extract from your local pharmacy. But be sure to check in with your doctor before taking any new medications if you’re on treatment for type II diabetes!

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